Product Overview
Our Vacuum Fried Potato Chips are made from carefully selected fresh potatoes sourced through 22Citys’ stable agricultural supply network. Using low-temperature vacuum frying, we retain the natural potato flavor and color while achieving a light, crispy texture with reduced oil content.
Supported by industrial-scale production capacity and consistent quality control, these potato chips are manufactured to meet the needs of importers, distributors, and brand owners in Europe, North America, and other global markets.
Product Specifications
Product Name: Vacuum Fried Potato Chips
Raw Material: Fresh potatoes
Processing: Vacuum frying (low temperature)
Texture: Crispy
Color: Natural potato color
Additives: None
Shelf Life: Standard shelf life depending on packaging
Packaging Options: Retail bag, bulk packaging, private label solutions
Export-Ready Standards
Produced under strict quality systems, with in-house testing and third-party verification to ensure compliance with international food safety and export requirements.
OEM & Private Label Friendly
Available for OEM and private label projects, with flexible cut styles, seasoning options, and packaging formats to support different brand positioning.
